Fiery Cider Wonder Tonic

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  • Regular price $ 25.00


As the cold winter winds blow and the days grow shorter, it's more important than ever to take care of your immune system. And that's where our Fiery Cider comes in!

Made with a blend of immune-boosting ingredients like ginger, garlic, horseradish, honey, lemon and turmeric, our Fiery Cider is the perfect way to fend off winter colds and flu. And with a spicy, tangy flavor, it's a tasty way to keep your body feeling its best.

But don't just take our word for it. Fire Cider has been a beloved staple of traditional folk remedies for centuries. In fact, it's said that even the craftiest of witches swear by its immune-boosting powers.

So if you want to keep your immune system strong all winter long, give Born Farms Fiery Cider a try. Trust us, your body (and your inner witch) will thank you.

Fire cider is a traditional folk remedy made with a variety of ingredients that are believed to boost the immune system and support overall health. It is typically made by combining apple cider vinegar with a blend of herbs, spices, and other ingredients that are thought to have immune-boosting and medicinal properties.

Contains 16 daily servings. 8 Fl. Oz
Shake well before use, Refrigeration not necessary

Directions for use:

Drink 1/2 oz per day, or add to tea or hot water.
Caution: Apple cider vinegar may disturb some sensitive tummy's. 

Ingredients:

Organic unfiltered apple cider vinegar:

  • Apple cider vinegar is a type of vinegar made from fermented apple juice. It is often used in cooking and is believed to have a number of health benefits, including:
    • Supporting weight loss
    • Reducing blood sugar levels
    • Improving symptoms of diabetes
    • Reducing cholesterol levels
    • Enhancing the immune system
    • Reducing the risk of heart disease
    • Improving symptoms of acid reflux

Raw Local Honey:

  • Honey is a sweet, viscous substance made by bees from the nectar of flowers. It is often used as a natural sweetener and is believed to have a number of health benefits, including:
    • Acting as a natural cough suppressant
    • Reducing the severity of allergies
    • Promoting wound healing
    • Reducing inflammation
    • Enhancing the immune system

Organic Local Garlic:

  • Garlic is a pungent, flavorful herb that is often used in cooking. It is believed to have a number of health benefits, including:
    • Reducing the risk of heart disease
    • Lowering blood pressure
    • Reducing the risk of certain cancers
    • Improving cholesterol levels
    • Boosting the immune system

Onion:

  • Onions are a type of vegetable that are often used in cooking and are believed to have a number of health benefits, including:
    • Reducing the risk of heart disease
    • Lowering blood pressure
    • Reducing the risk of certain cancers
    • Improving cholesterol levels
    • Boosting the immune system

Organic Ginger:

  • Ginger is a root vegetable with a pungent, spicy flavor that is often used in cooking and is believed to have a number of health benefits, including:
    • Reducing inflammation
    • Improving digestion
    • Reducing nausea and vomiting
    • Lowering blood sugar levels
    • Reducing the risk of heart disease

Horseradish:

    • Horseradish is a root vegetable with a spicy, pungent flavor. It is believed to have a number of health benefits, including:
    • Relieving sinus congestion and relieving respiratory issues
    • Boosting the immune system
    • Reducing inflammation
    • Supporting cardiovascular health

Organic Lemon:

    • Lemons are a type of citrus fruit that are high in vitamin C and other nutrients. They are believed to have a number of health benefits, including:
    • Supporting the immune system
    • Improving digestion
    • Alkalizing the body
    • Reducing inflammation
    • Promoting healthy skin
    • Helping to reduce the risk of kidney stones

Organic Local Ghost Peppers:

  • Hot peppers are a type of vegetable that are high in a compound called capsaicin, which gives them their spicy flavor. They are believed to have a number of health benefits, including:
    • Reducing inflammation
    • Boosting the immune system
    • Reducing the risk of heart disease
    • Reducing the risk of certain types of cancer

Organic Turmeric:

  • Turmeric is a root vegetable with a bright yellow-orange color and a warm, slightly bitter flavor. It is often used in cooking and is believed to have a number of health benefits, including:
    • Reducing inflammation
    • Improving symptoms of depression
    • Reducing the risk of certain types of cancer
    • Improving cognitive function
    • Reducing the risk of heart disease

Black pepper:

  • Black pepper is a spice made from the dried, ground berries of the pepper plant. It is often used to add flavor to food and is believed to have a number of health benefits, including:
    • Reducing inflammation
    • Improving digestion
    • Enhancing the absorption of certain nutrients
    • Reducing the risk of certain types of cancer
    • Improving cognitive function

Rosemary:

    • Rosemary is a perennial herb with a strong, pungent aroma. It is believed to have a variety of health benefits, including:
    • Improving cognitive function and memory
    • Reducing inflammation
    • Helping to lower blood pressure
    • Increasing circulation
    • Providing antioxidant protection

Cinnamon:

Cinnamon is a spice that has been used for centuries in traditional medicine and cooking. It is made from the bark of cinnamon trees and is available in its dried, ground form or as a cinnamon bark essential oil.

There are several potential health benefits associated with cinnamon, including:

  1. May have anti-inflammatory effects: Some studies have found that cinnamon has anti-inflammatory properties, which may be beneficial for reducing inflammation in the body.

  2. May have antioxidant effects: Cinnamon contains antioxidants, which are substances that can help protect cells from damage caused by free radicals. This may help prevent the development of chronic diseases such as heart disease and cancer.

  3. May improve blood sugar control: Some research suggests that cinnamon may help improve blood sugar control in people with diabetes. It may also be helpful for people with prediabetes, a condition in which blood sugar levels are higher than normal but not high enough to be diagnosed as diabetes.

  4. May have antibacterial properties: Cinnamon has been shown to have antibacterial properties, which may make it effective in fighting certain types of infections.

  5. May have anti-tumor effects: Some research has suggested that cinnamon may have anti-tumor effects and may be able to inhibit the growth of cancer cells. However, more research is needed to fully understand the potential anti-tumor effects of cinnamon.

We combine all these wonderful ingredients in a large fermenting vessels and leave to infuse for 10 weeks. The resulting tonic is then strained and bottled, to be consumed by the spoonful, added to drinks, or used as a dressing or condiment. Many people drink fire cider to help ward off colds and other illnesses during the winter months, but it is believed to have a variety of other health benefits as well.

    *These statements have not been reviewed by the Food and Drug Administration and we make no medicinal claims to treat or cure any disease or disorder.